La Mado is a stylish restaurant and sushi bar in the heart of Aix-en-Provence, right opposite the Palais de Justice. It offers a unique fusion of traditional French cuisine with a modern twist and Japanese specialities - including fresh sushi and seasonal oysters. The elegant and sophisticated interior is complemented by the option of sitting on the sunny terrace, which enhances the atmosphere of this special place.

Since 2021, the restaurant's kitchen has been using a set of Retigo 1011/611 combi ovens, which contribute to the consistency and high quality of the dishes prepared.

"I use the Retigo combi ovens primarily for steaming. What I appreciate most is the precision of cooking and the speed. Retigo is for true professionals, it makes the job very easy."

Philippe Duranton
Chef